Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy ginger cookies. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Spicy Ginger Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Spicy Ginger Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have spicy ginger cookies using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Ginger Cookies:
- Get 1 1/2 cup Shortening
- Make ready 2 cup Granulated sugar
- Take 2 large eggs
- Prepare 1/2 cup Molasses
- Prepare 4 1/2 cup All-purpose flour
- Take 2 tsp Baking soda
- Make ready 4 tsp Ground ginger
- Make ready 1 1/2 tsp Cinnamon
- Get 1 tsp Ground cloves
- Make ready 1/2 tsp White pepper (optional)
- Prepare 1/4 tsp Salt
- Get 1 cup Coarse or granulated sugar
Instructions to make Spicy Ginger Cookies:
- Cream together shortening and 2 cops sugar.
- Add eggs and molasses, mixing completely.
- Add dry ingredients: flour, baking soda, ginger, cinnamon, cloves, pepper, and salt. Mix completely.
- Roll into balls. 1/2" for small cookies, or as big as 2" for large cookies.
- Roll in 1/2 cp sugar.
- Bake on an ungreased cookie sheet for 8-14 minutes, depending on the size of the cookies.
- Cool on a baking rack.
- Makes 25 large cookies or 80 small cookies.
So that’s going to wrap this up for this exceptional food spicy ginger cookies recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
