Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cinnamon & molasses cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
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Cinnamon & Molasses Cookies is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Cinnamon & Molasses Cookies is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have cinnamon & molasses cookies using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cinnamon & Molasses Cookies:
- Get 1 cup Butter, softened
- Get 1 1/2 cup Sugar
- Take 1 egg
- Prepare 2 tbsp Molasses
- Take 2 1/2 cup All-purpose Flour
- Prepare 1 1/8 tsp Baking Soda
- Prepare 1 1/2 tbsp Cinnamon
- Get 1/4 tsp Salt
- Make ready cinnamon
- Make ready sugar
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Steps to make Cinnamon & Molasses Cookies:
- Cream together the butter and sugar
- Whisk together the egg and molasses. Slowly incorporate into batter.
- Sift together the flour, baking soda, cinnamon and salt. Slowly mix into batter, working in batches.
- In a small bowl, mix together a spoonful of sugar and a spoonful of cinnamon for sprinkling.
- Dish onto parchment, silpat or greased pan. I like a #40 disher (1.75 tbs). Sprinkle each cookie with a pinch of the cinnamon sugar. Do not flatten.
- Bake at 350°F for 10 minutes.
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So that’s going to wrap it up with this special food cinnamon & molasses cookies recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
