Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, soft molasses cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soft Molasses Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Soft Molasses Cookies is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook soft molasses cookies using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Soft Molasses Cookies:
- Make ready Big mixing bowl
- Take 1/2 cup Softened butter
- Get 1/2 cup Vegetable shortening(not margarine)
- Take 1 1/2 cup Sugar
- Take 1/2 cup Molasses
- Take 2 Eggs(lightly beaten)
- Make ready medium mixing bowl
- Take 4 cup All-purpose flower
- Make ready 1/2 tsp Salt
- Take 2 1/4 tsp Baking soda
- Prepare 2 1/4 tsp Ground ginger
- Make ready 1 tsp Ground cloves
- Prepare 1 1/2 tsp Ground cinnamon
- Prepare 1 as needed Additional sugar
Steps to make Soft Molasses Cookies:
- Set oven to preheat at 350°
- In the large mixing bowl, cream together butter, shortening, and sugar until lightly colored and fluffy
- beat in molasses and eggs; set aside.
- in medium bowl combine flour(sifting nit needed), salt, baking soda, ginger, clothes, and cinnamon. Blend thoroughly with wire whisk
- Gradually mix flour mixture into creamed ingredients until dough is blended and smooth.
- Roll into 1 1/2 inch balls dip top in sugar; place 2 1/2 inches apart on greased cookie sheets.
- bake for 11 minutes
So that’s going to wrap it up for this special food soft molasses cookies recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
