Easy Glazed Carrots w/ Basil & Orange
Easy Glazed Carrots w/ Basil & Orange

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, easy glazed carrots w/ basil & orange. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Easy Glazed Carrots w/ Basil & Orange is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Easy Glazed Carrots w/ Basil & Orange is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy glazed carrots w/ basil & orange using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Easy Glazed Carrots w/ Basil & Orange:
  1. Prepare 1 lb thin baby carrots
  2. Get 1 orange
  3. Prepare 3/4 oz basil; chiffonade
  4. Get 1 1/2 tbsp orange peel seasoning
  5. Prepare 1 tbsp honey
  6. Make ready 1/4 tsp ground white pepper
  7. Take 1 stick butter
  8. Get 1 pinch sugar
Instructions to make Easy Glazed Carrots w/ Basil & Orange:
  1. Heat butter in a large saute pan on medium-low heat until butter turns brown.
  2. Squeeze half the orange into the pan.
  3. Add carrots. Season with sugar, pepper, and orange seasoning. Toss
  4. Saute until carrots are tender. Add a touch of olive oil if the butter gets too hot.
  5. Toss with honey.
  6. Toss with basil.
  7. Garnish with orange zest.
  8. Variations; Mustard, parsley, horseradish, brown sugar, maple, bourbon

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