Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bruschetta with a watermelon, feta and mint salsa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Watermelon + cucumbers is one of the most refreshing combos of all time. Throw in some mint, red onion, and feta and toss it all with a very simple vinaigrette (just olive oil + red wine vinegar), and you've got yourself a mean summer salad. It's the perfect summer side to go along grilled chicken. Combine the oil and garlic together and spread it.
Bruschetta with a watermelon, feta and mint salsa is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Bruschetta with a watermelon, feta and mint salsa is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have bruschetta with a watermelon, feta and mint salsa using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bruschetta with a watermelon, feta and mint salsa:
- Take 1 piece watermelon
- Make ready 1 salad onion
- Prepare 1 piece feta cheese
- Prepare 1 little bunch of fresh mint
- Prepare Balsamic apple vinager
- Make ready Olive oil
- Take A few salt flakes
- Take Black pepper
One: You can get rid of pretty much all of the extraneous ingredients. Two: The quality of the watermelon and, more critically, the feta is of. Watermelon salad with feta cheese, lime, mint, and parsley. Call me unadventurous, but I had never even heard of a watermelon feta salad before versions of it started popping up on food blogs everywhere.
Steps to make Bruschetta with a watermelon, feta and mint salsa:
- Get the ingredients together. Chop the sandia, cut the onion into very thin slices, crumble the feta cheese and cut the mint. Prepare the dressing.
- Add the dressing to the bowl and mix well. Crush the watermelon with a fork.
- Toast a couple of slices of bread and add the watermelon topping. Enjoy with a cool glass of white wine or white sangria 🥂
Watermelon salad with feta cheese, lime, mint, and parsley. Call me unadventurous, but I had never even heard of a watermelon feta salad before versions of it started popping up on food blogs everywhere. The salty, creaminess of quality feta combined with the sweet, crunchiness of a perfect summer watermelon along with fresh mint and the tang of the balsamic glaze is just so fabulous and refreshing. Finish the salad off with a sprinkling of chopped fresh mint and flakes of sea salt. Watermelon, Feta, And Mint Sal. click here to see more like this.
So that’s going to wrap it up with this exceptional food bruschetta with a watermelon, feta and mint salsa recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
