Crunchy Salad With Miso Orange Dressing
Crunchy Salad With Miso Orange Dressing

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, crunchy salad with miso orange dressing. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crunchy Salad With Miso Orange Dressing is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Crunchy Salad With Miso Orange Dressing is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have crunchy salad with miso orange dressing using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crunchy Salad With Miso Orange Dressing:
  1. Prepare 1 cup Broccoli, cut into small florets
  2. Make ready 2 cups Purple Cabbage, thin sliced
  3. Make ready 1/2 cup Slivered Almonds
  4. Take 1/2 cup Raisins
  5. Get 1/2 cup Green Onions, finely chopped
  6. Make ready 1/2 Red Bell Pepper, chopped
  7. Prepare For Dressing :
  8. Make ready 2/3 cup Orange Juice (canned)
  9. Prepare 2 tbsp Miso Paste
  10. Make ready 2 tbsp Butter
  11. Prepare 1 Shallot, chopped
  12. Get 2 tbsp Cannola Oil
Instructions to make Crunchy Salad With Miso Orange Dressing:
  1. Add ingredients for dressing in a grinder jar and make a fine smooth paste.
  2. Mix all the ingredients for salad in a mixing bowl and toss them well.
  3. Add the orange miso dressing in the salad and mix to combine flavors.
  4. Garnish with some slivered almonds and refrigerate for 10 mins before serving.

So that’s going to wrap this up with this special food crunchy salad with miso orange dressing recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!