Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, broccoli hashbrown casserole. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Broccoli Hashbrown Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Broccoli Hashbrown Casserole is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook broccoli hashbrown casserole using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Broccoli Hashbrown Casserole:
- Prepare 16 oz frozen shredded hashbrowns
- Prepare 2 cup shredded cheddar cheese
- Make ready 1 1/2 cup fresh cut broccoli
- Prepare 8 oz sour cream
- Prepare 1 can cream of chicken soup (or your choice)
- Take 1 small onion
- Get 1 salt and pepper
Instructions to make Broccoli Hashbrown Casserole:
- preheat oven to 400°F
- mix all ingredients in a large bowl setting aside 1/4 cup of shredded cheese
- spread mixture in a 9"x13" pan
- sprinkle remaining cheese over the top of the casserole and bake for 45 minutes or until top has browned
- enjoy
So that is going to wrap this up for this exceptional food broccoli hashbrown casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
