Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, hashbrown hamburger casserole. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Hashbrown Hamburger Casserole is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Hashbrown Hamburger Casserole is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have hashbrown hamburger casserole using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hashbrown Hamburger Casserole:
- Make ready 2 lb hamburger
- Make ready 1/2 medium onion, chopped
- Make ready 10 1/2 oz cream of chicken
- Prepare 10 1/2 oz cream of mushroom
- Get salt and pepper
- Get your favorite seasonings
- Make ready 8 oz blanco velveta block sliced
- Make ready 28 oz o'brien hashbrown potatoes
- Make ready 1 cup shredded Monterey jack cheese
Steps to make Hashbrown Hamburger Casserole:
- Preheat oven to 350°F.
- Brown hamburger meat, add onion and saute until onions are soft.
- Mix in soups and heat through. Pour into a 13x9 glass baking dish. Lay slices of blanco cheese over meat mixture to cover.
- Layer hashbrowns on top. Bake for about 45 minutes. Sprinkle shredded monterrey jack over top and heat till melted.
So that’s going to wrap it up with this exceptional food hashbrown hamburger casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
