Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy potato & stuffing casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Potato & Stuffing Casserole is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Cheesy Potato & Stuffing Casserole is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook cheesy potato & stuffing casserole using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato & Stuffing Casserole:
- Prepare 1/4 cup + 3 tbsp butter, divided
- Make ready 1 can Cream of chicken soup
- Prepare 1 cup sour cream
- Get 1/2 tsp onion powder
- Take 1 tsp salt
- Take 2 lb Potatoes
- Prepare 2 cup shredded cheddar cheese
- Prepare 2 cup bread stuffing mix
Instructions to make Cheesy Potato & Stuffing Casserole:
- Melt 1/4 cup of butter. Mix together with soup, sour cream, onion powder, & salt. Set aside.
- Cut potatoes into 1/2 inch cubes. Can peel potatoes first if you like. I like to leave the peel on.
- Combine potatoes & cheddar in slow cooker & mix well. Add soup mixture & mix well. Sprinkle stuffing over top.
- Melt remaining butter. Drizzle over the stuffing mix.
- Cover slow cooker. Cook on high for 5 hrs or low for 8 hrs or until hot & bubbly & potatoes are tender.
So that’s going to wrap it up for this special food cheesy potato & stuffing casserole recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
