Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cheesy hash brown casserole. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cheesy Hash Brown Casserole is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheesy Hash Brown Casserole is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have cheesy hash brown casserole using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Hash Brown Casserole:
- Make ready Potatoes
- Make ready 2 lb Shredded Potatoes
- Prepare 1 tsp Salt
- Get 1/2 cup Chopped Onions
- Take 12 oz Sour Cream
- Take 1/2 cup Butter (melted)
- Take 1 can Cream of Chicken Soup
- Prepare 1 can Cream of Mushroom Soup
- Get 2 cup Shredded Cheddar Cheese
- Make ready Topping
- Get 2 cup Crushed Corn Flakes
- Get 1/4 cup Butter (melted)
Instructions to make Cheesy Hash Brown Casserole:
- Mix all ingredients together except the corn flakes and 1/4 Cup butter. Put in 9x13 baking pan.
- Combine Crushed Corn Flakes and 1/4 Cup butter and spread evenly over the potatoes. You can substitue Potato Chips (Ruffles, Lays, etc.) for the corn flakes and butter.
- Bake at 350 for 1 hour
So that’s going to wrap it up with this special food cheesy hash brown casserole recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
