Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, creamy corn salad in boat. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Corn Salad In Boat is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Creamy Corn Salad In Boat is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy corn salad in boat using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Corn Salad In Boat:
- Get 1 cup frozen corn kernels
- Prepare 1 tbsp hung curd
- Make ready 1 tbsp mayonnaise
- Prepare 2 tbsp chopped onion
- Get 2 tbsp chopped tomato
- Take 2 tbsp grated carrot
- Make ready 2 tbsp chopped cucumber
- Get 1/4 tsp black pepper powder
- Make ready to taste Salt
- Take Pinch oregano
- Make ready 2 cucumbers for boat
Steps to make Creamy Corn Salad In Boat:
- First boil corn kernels for 2- 3 min. Keep it in a strainer. Now chopped all veggies and keep ready.
- In a mixing bowl take corn kernels and all veggies together. Now add hung curd and mayonnaise to it and mix it well.Add salt, pepper powder and oregano to it and mix well.
- Now take a cucumber and peel it. Cut the cucumber lengthwise in two parts. To make boat hollow the centre portion of cucumber gently with the help of a spoon or knife. Fill these boats with corn salad. Put a triangle of carrot to the corner of the boat with help of toothpick. Beautiful and healthy salad is ready to serve.
So that is going to wrap this up with this special food creamy corn salad in boat recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
