Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, buffalo chicken casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
BUFFALO CHICKEN CASSEROLE is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. BUFFALO CHICKEN CASSEROLE is something that I have loved my whole life. They are fine and they look wonderful.
This Buffalo Chicken Casserole from Delish.com is the best. This casserole is the perfect thing to make for an easy weeknight dinner, a potluck, or even the Super Bowl. In today's episode, Traci struggles with chicken. New videos every Tuesday! (And sometimes Friday!) Help support us on Patreon.
To get started with this particular recipe, we must first prepare a few components. You can cook buffalo chicken casserole using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make BUFFALO CHICKEN CASSEROLE:
- Get 1 1/2 lb Boneless skinless chicken breast cut into strips
- Get 1/3 cup Frank's Hot Sauce
- Get 5 cup thawed hash browns or grated potatoes
- Prepare 1 cup Ranch dressing (I made my own from the Hidden Valley dry packs)
- Prepare 1/2 cup shredded cheese (I used sharp cheddar)
- Take 1 can condensed cream of chicken soup
- Make ready 1 cup French's Onions or similar
- Prepare can cooking spray
The Buffalo chicken casserole is insanely easy to whip together, especially if you buy a pre-cooked rotisserie chicken and shred it up quickly at home. The ingredients are all easy to find and the tray. Classic buffalo chicken wing flavor in a comforting casserole with absolutely zero carbs, gluten, or dairy! It may not be the prettiest, and I know I say this a lot, but I'm calling this my new favorite recipe!
Steps to make BUFFALO CHICKEN CASSEROLE:
- Heat oven to 350 and grease 13x9 inch dish with cooking spray.
- Grate potatoes, or defrost frozen hashbrowns. Pat with paper towel to get rid of some of the moisture.
- Mix together chicken strips and buffalo sauce. Layer in bottom of baking dish.
- Mix together potatoes, dressing, cheese and soup. Pour over chicken.
- Cover with foil and bake 30 minutes.
- Uncover and bake an additional 20-25 minutes longer, until potatoes are tender and chicken is cooked. The last ten minutes of cooking sprinkle the French onions over it and put back in oven for the remainder of ten minutes.
Classic buffalo chicken wing flavor in a comforting casserole with absolutely zero carbs, gluten, or dairy! It may not be the prettiest, and I know I say this a lot, but I'm calling this my new favorite recipe! Reviews for: Photos of Buffalo Chicken Casserole. Buffalo Chicken Casserole. this link is to an external site that may or may not meet accessibility guidelines. Once upon a time, buffalo chicken meatloaf was the rising star of the weeknight meal.
So that is going to wrap it up for this exceptional food buffalo chicken casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
