Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, cheesy potato casserole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cheesy potato casserole is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cheesy potato casserole is something which I have loved my entire life. They’re fine and they look fantastic.
Cheesy Potato Casserole from Ore-Ida®. this link is to an external site that may or may. This cheesy potato casserole is the perfect way to feed a family of picky eaters. With all of the components of beloved loaded potato skins (like bacon, sour cream, and cheese), it's practically. These cheesy potatoes are the stuff of family legend.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy potato casserole using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy potato casserole:
- Prepare 1 tablespoon salt
- Take 2 cups shredded cheese, any style you perfer
- Take 16 oz sour cream
- Prepare stick butter
- Prepare 1 fine chop onion
- Prepare 1 lb-2 lb southern style hashbrown squares
- Take 1 can condensed cream of chicken/mushroom whichever you perfer
This Cheesy Potato Casserole Recipe from Food.com goes perfectly with any corned beef and cabbage dinner, and completes any party dinner. Pour the hot liquid over the potatoes. In Scottsboro, Alabama, Kimberly's grandfather is the cheesy potato casserole chef. Rather than using sodium-loaded canned soup, we made our own creamy sauce to update this dish.
Steps to make Cheesy potato casserole:
- Pre heat oven 350°F while you are preparing the food
- Make sure hashbrowns defrosted first than use a large bowl or pan to start mixing together everything
- In bowl or big pan put hashbrowns, sour cream, can of condese mushrooms/chicken, chop onions, shred cheese and mix it up until all mix together
- After all mix put it in the pan you plan to cook with and level it out with whatever you mix it up with and sprinkle shred cheese on top off the casserole
- Place it in the oven and wait about an hour or until golden brown
In Scottsboro, Alabama, Kimberly's grandfather is the cheesy potato casserole chef. Rather than using sodium-loaded canned soup, we made our own creamy sauce to update this dish. The original version of this cheesy potato casserole stars canned soup, full-fat sour cream, a stick of butter and a crust of crushed potato chips. We lightened it considerably by using a homemade white. Cheesy Ham & Potato Casserole (With Video).
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