Loaded Potato and Chicken Casserole
Loaded Potato and Chicken Casserole

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, loaded potato and chicken casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Loaded Potato and Chicken Casserole is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Loaded Potato and Chicken Casserole is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook loaded potato and chicken casserole using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Potato and Chicken Casserole:
  1. Make ready 2 lb Chicken Breast, Cubed
  2. Get 8 10, Potatoes, Cubed
  3. Take 1/3 cup Oil
  4. Take 1 tbsp Black Pepper
  5. Prepare 1 tbsp Paprika
  6. Take 2 tbsp Garlic Powder
  7. Get 6 tbsp Hot Sauce
  8. Prepare 1 cup Bacon, Cooked and Crumbled
  9. Get 1 cup Green Onion, Diced
  10. Prepare 2 cup Shredded Cheddar Cheese
Instructions to make Loaded Potato and Chicken Casserole:
  1. Preheat Oven to 400'
  2. Spray 13x9 with cooking spray
  3. In a large bowl mix oil, spices and hot sauce. Add in the potatoes.
  4. Leaving as much of the oil as you can, scoop out the potatoes and put into the 13x9 pan.
  5. Bake 50-60 minutes. Stir them every 15 minutes, So the potatoes don't stick.
  6. While the potatoes are cooking add the chicken into the leftover oil. Stir them to coat.
  7. Top the cooked potatoes with the raw chicken. Top the raw chicken with the cheese, bacon and green onions.
  8. Bake another 20 minutes, or until the chicken is cooked through.

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