Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken potato chip casserole. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Potato Chip Casserole is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Chicken Potato Chip Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken potato chip casserole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Potato Chip Casserole:
- Make ready 1 can chicken, drained (10 oz)
- Get 1 can cream of chicken soup
- Make ready 1 can early peas, drained
- Get 2 cup crushed plain potato chips, divided
- Make ready 1 shredded cheese (desired amt)
- Take 1/3 cup milk
Instructions to make Chicken Potato Chip Casserole:
- preheat oven to 350
- in 8x8 casserole dish, flake chicken. Stir in soup and milk, mix until smooth.
- add peas and 1 cup crushed chips, mix well.
- bake at 350 for 15 mins.
- remove from oven. pour remaining chips on top and sprinkle with cheese.
- return to oven and bake an additional 10 mins or until cheese has melted.
So that’s going to wrap it up with this exceptional food chicken potato chip casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
