Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, loaded potato and chicken casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
For lighter and more sensitive palates, reduce the hot sauce measurement by half. Russet potatoes and chicken are baked with cheddar cheese, crisp bacon, and green onions in this Loaded Baked Potato & Chicken Casserole. Drizzle with heavy cream and dot with the butter. How to Make Loaded Baked Potato Casserole with Chicken.
Loaded Potato and Chicken Casserole is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Loaded Potato and Chicken Casserole is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Get 4 Russet potatoes, cubed
- Prepare 3 chicken breasts, uncooked and cubed
- Take 1 lb bacon
- Make ready 1 small onion, chopped
- Take 2 cup shredded fiesta blend cheese
- Get 2 tbsp butter, sliced
- Take 1 salt and pepper
- Get 1 sliced green onions
- Prepare 1 ranch dressing
In a bowl mix together the cheese, bacon and green onion and top the raw chicken with the cheese mixture. When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. Try out this Loaded Baked Chicken Potato Casserole recipe with smoked bacon, crispy potato wedges, perfectly roasted chicken and lots of sharp cheddar cheese. It is so delicious and packed with flavor!
Instructions to make Loaded Potato and Chicken Casserole:
- Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
- Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
- Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
- Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.
Try out this Loaded Baked Chicken Potato Casserole recipe with smoked bacon, crispy potato wedges, perfectly roasted chicken and lots of sharp cheddar cheese. It is so delicious and packed with flavor! Almost every child who leaves house longs for their mother's kitchen, and if they are lucky. Today's recipe for loaded potato and chicken casserole is one of my new favorite dinner recipes. I have my go to chicken and potatoes casserole, but sometimes I like to branch off the normal and come up with something different but similar and that is where this Loaded Chicken and potato casserole came from.
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