Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, superb macaroni salad. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
This is a classic, tasty, easy macaroni salad recipe! Made with classic ingredient staples including celery, red pepper, and onion and coated in a simple creamy mayo-based dressing. Macaroni salad was a very common family reunion party fare when I was a child. Whatever meat or seafood I add to macaroni salad, chopped carrots and celery are always a must..
Superb Macaroni Salad is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Superb Macaroni Salad is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have superb macaroni salad using 18 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Superb Macaroni Salad:
- Make ready 200 grams Macaroni
- Get 1 Cucumber
- Prepare 1/2 Onion
- Prepare 6 slice Sliced ham
- Make ready 8 tbsp Yogurt (unsweetened)
- Take 1 pinch of each Dried parsley
- Get Macaroni salad sauce
- Prepare 120 ml Mayonnaise
- Prepare 1 tbsp Parmesan cheese
- Take 1/2 tsp Japanese mustard
- Prepare 1/2 tsp Krazy Salt
- Make ready 1 pinch White pepper
- Take 2 tbsp Milk
- Make ready Macaroni seasonings
- Prepare 1 tbsp Vegetable oil
- Take 1 1/2 tsp Vinegar
- Prepare 1 pinch Salt
- Make ready 1 dash Pepper
I was hesitant about posting this recipe - it's the macaroni salad I grew up with, and pretty basic. This classic macaroni salad recipe is made with chopped vegetables, mayonnaise, seasonings and hard-boiled eggs. Cover and chill the macaroni salad for several hours before serving. Macaroni salad is a standard component of the typical Hawaiian plate lunch, served in every corner of the islands.
Steps to make Superb Macaroni Salad:
- Thinly slice the onions and cucumbers and sprinkle 1/2 teaspoon of salt to draw out the moisture. Let sit for 15 minutes, then squeeze out the moisture.
- Boil the macaroni. Bring a generous amount of water to a boil in a pot, then add 0.5% worth of salt.
- While boiling, prepare the macaroni seasonings.
- Once the pasta has boiled for the amount of time listed on the package, drain.
- Drain the hot water, then add the macaroni to the bowl from Step 3. Mix the macaroni up with the seasonings, then let it cool.
- Cut the ham into 3 mm slices, loosening the pieces as you cut.
- Once the macaroni has cooled, add the vegetables and sauce and mix. Note: Don't add the yogurt yet.
- Mix well with chopsticks. Transfer to an air-tight container and chill in the refrigerator.
- Just before eating, mix with the yogurt. Sprinkle with dried parsley and serve.
Cover and chill the macaroni salad for several hours before serving. Macaroni salad is a standard component of the typical Hawaiian plate lunch, served in every corner of the islands. It's heaped onto the plate alongside rice, meat of various kinds, and, sometimes, gravy. Quick and easy pantry dinner or lunch, good for making ahead too. The Hawaiian Macaroni Salad Can you say "Aloha"?
So that’s going to wrap this up for this special food superb macaroni salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
