Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, salad stuffed shells. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Stuffing jumbo pasta shells makes a cute way to dress up a simple salad of romaine, salami, cucumber, and tomato. Individual seafood pasta salad servings made with jumbo pasta shells filled with an easy How cool would it be to stuff the jumbo shells with seafood salad to sort of make little individual handheld. Very tasty and unusual finger food. My husband picked up Krab Salad (imitation crabmeat) at the Deli - not (real) seafood salad.
Salad Stuffed Shells is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Salad Stuffed Shells is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have salad stuffed shells using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Salad Stuffed Shells:
- Prepare 1 box of jumbo shells cooked al dente and drained
- Prepare 2 heads of romaine chopped small
- Take 1 large tomato seeded and diced small
- Get 1 cucumber peeled,seeded and diced
- Make ready 1/2 lb ham,diced (I just had my deli give me a 1/2 chunk)
- Take 1/2 cup good quality parmesan,either shredded or shaved
- Prepare 1/3 cup roasted red peppers,drained well and chopped
- Prepare 1/4 cup pepperocini peppers, drained and chopped
- Prepare 2/3 cup Italian dressing of choice(I used Kraft Tuscan House Italian)
- Make ready 1 1/2 tbsp Italian seasoning
Jumbo pasta shells are stuffed with a smooth, creamy, cheesy filling flavored with fresh herbs and baked to absolute perfection. From classics like a fried chicken or ham salad sandwich to deli mainstays like the BLT and Reuben to American regional. Instead of the traditional spaghetti sauce and cheese, salad ingredients go into the shells. This recipe takes pasta salad to a big flavor level.
Steps to make Salad Stuffed Shells:
- Place shells on a large serving plate. There will be 35 shells to a box usually and some always break so this recipe fills 30 shells.
- Combine all remaining ingredients. Mix very well. Its a small amount of dressing for a lot of ingredients but you just want it to lightly coat not saturate.
- Begin filling shells with salad! That's it!! Drizzle with a scant amount of dressing if desired. Place on a table and watch them disappear!!
Instead of the traditional spaghetti sauce and cheese, salad ingredients go into the shells. This recipe takes pasta salad to a big flavor level. Putting the filled shells in a baking dish helps stablize the shells while chilling in the. Add the pasta shells and cook for half the cooking time on the package; make sure not to overcook. A favorite among American families, stuffed shells bring traditional Italian cooking to Western kitchens across the United States.
So that’s going to wrap it up with this exceptional food salad stuffed shells recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
