Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, mike's, "what the kale?" chef's salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mike's, "What The Kale?" Chef's Salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Mike's, "What The Kale?" Chef's Salad is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mike's, "what the kale?" chef's salad using 30 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's, "What The Kale?" Chef's Salad:
- Prepare ● For The Chef's Salad [chilled produce as needed]
- Take Fresh Chopped Crispy Kale [75%]
- Prepare Fresh Chopped Crispy Butter Leaf Lettuce [25%]
- Get 1 " Cubed Chopped Turkey
- Take Shredded Rotisserie Chicken
- Get 1 " Cubed Honey Baked Ham
- Prepare 1 " Cubed EX Sharp Cheddar Cheese
- Take 1 " Cubed Swiss Cheese
- Take Crumbled Feta Cheese
- Prepare Shredded Parmesan Cheese
- Get Thick Sliced Mushrooms [clean wiped dry - not washed]
- Get 1 " Sliced Cucumbers
- Make ready 1 " Extra Firm Chopped Tomatoes
- Get 1 " Chopped Yellow Zucchini
- Take 1/2 " Chopped Celery
- Take 1/2 " Chopped Carrots
- Make ready Thin Sliced Green Bell Peppers
- Get Halved Black Olives
- Take Thin Sliced White Onions
- Get Thin Sliced Radishes
- Take Chopped Green Onions
- Make ready Fully Drained Chopped Artichokes [in water]
- Make ready Sun Dried Tomatoes [in oil]
- Take Fine Chopped Fresh Parsley
- Make ready Fresh Ground Black Pepper [to taste]
- Make ready ● For The Toppings [as needed]
- Take Boiled Eggs Halved
- Prepare Fresh Garlic Croutons
- Prepare Real Ranch Dressing [from packet with whole milk & mayo]
- Get Quality Italian Dressing [homemade is best]
Instructions to make Mike's, "What The Kale?" Chef's Salad:
- Mix your dressings well and chill.
- Bring your older room temp eggs to a steady boil. Then turn off heat and cover. At 18 minutes drain and refill pot with cold water.
- Chop all of your vegetables and peel your eggs.
- A spicy zesty Chef's Salad.
- Feel free to get creative with this salad!
- Serve with sides of chilled dressings and croutons. Enjoy!
So that is going to wrap this up with this special food mike's, "what the kale?" chef's salad recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
