Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pineapple teriyaki homemade beef jerky. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pineapple Teriyaki Homemade Beef Jerky is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pineapple Teriyaki Homemade Beef Jerky is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook pineapple teriyaki homemade beef jerky using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pineapple Teriyaki Homemade Beef Jerky:
- Take 6 lbs beef roast
- Prepare 1 can pineapple juice
- Prepare 24 oz. Worcestershire sauce
- Take 24 oz. Soy sauce
- Prepare 5 oz. Teriyaki sauce
- Take 1/2 cup Brown sugar
- Take Black Pepper
Instructions to make Pineapple Teriyaki Homemade Beef Jerky:
- Freeze roast for 30 mins prior to cut time. When ready, Combine ingredients (all except black pepper) in large mixing bowl. Slice meat to quarter inch thick slices. Marinate for 24hrs.
- Place meat strips on racks in dehydrator and sprinkle black pepper on tops to desired taste.
- Leave in dehydrator for 10-12 hrs. Or until desired level of tenderness is achieved.
- Once the meat is ready, place in ziplock baggies or for longer keep place in Mason jars and in the fridge. You can even freeze it! Enjoy!
So that’s going to wrap it up with this special food pineapple teriyaki homemade beef jerky recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
