Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ham and swiss with muffaletta olive salad. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Ham and Swiss with Muffaletta Olive Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Ham and Swiss with Muffaletta Olive Salad is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:
- Make ready 2 slices pumpernickel rye bread
- Take 1 teaspoon dijon mustard
- Prepare 1 tablespoon mayonnaise
- Make ready 4 slices black forest ham divided
- Make ready 3 tablespoons Muffaletta olive salad see my recipe
- Make ready 2 slices swiss cheese
Steps to make Ham and Swiss with Muffaletta Olive Salad:
- Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
- Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!
So that’s going to wrap this up with this special food ham and swiss with muffaletta olive salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
