Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lamb shawarma. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lamb Shawarma is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Lamb Shawarma is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have lamb shawarma using 17 ingredients and 22 steps. Here is how you cook it.
The ingredients needed to make Lamb Shawarma:
- Take Ingredients for marinating kebab:
- Get 400 gr lamb meat
- Take 2 large onions, peeled and chopped
- Take 2 large tomatoes, sliced
- Get 2 large potatoes
- Take 3 tbs Olive oil
- Prepare 2 tb lemon juice
- Make ready 1/2 tsp turmeric
- Get 1 tsp curry powder
- Make ready Pepper
- Get Bread (budget or pita bread as you prefer)
- Prepare Ingredients for sauce
- Get Half cucumber
- Take handful fresh mint and dill leaves
- Prepare 2 tbs Olive oil
- Make ready 2 tbs Greek yogurt
- Make ready Pinch red/black pepper
Steps to make Lamb Shawarma:
- For making sauce, cut cucumber into slices and chop herbs as well.
- Place yogurt, herbs and cucumber and pepper into the blender and pure it. Put it aside.
- Cut meat lamb into thin strips.
- Peel off one of onions and grate it. Place meat, grated onion, olive oil, lemon juice, turmeric, pepper and curry powder in a big bowl. Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.
- Mix them very well and then put it into a plastic bag and keep it in the fridge over the night.
- Peel off potatoes, cut them lengthwise and fry them. Peel off second onion and slice it.
- Cut tomatoes into chunks. Fry onion slices over medium heat for about 5 minutes. Add tomato to the fried onion. Let it to cook for more 5 minutes. Keep it warm over law heat until kebab is ready to serve..
- Heat up a pan, then put oil after it's heated up add marinated lamb strips and cook it until meat strips has browned.
- Kebab is ready now.
- For serving this sandwich first put a layer of fried onion and tomato, second layer would be fried lamb strips and finish it with sauce. Serve it with fried potatoes. Nosh-e Jan
- Ingredients
- Ingredients for sauce
So that is going to wrap this up with this special food lamb shawarma recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
