Name: How to Prepare Ultimate Shish Tauk Platter
Prep time: 27 min
Cook time: 50 min
Yield: 2
Cuisine: American
Ingredients: For chicken marination; 2 chicken breasts cut into thick chunks; 1 tsp red chilli powder; 1 tsp black pepper powder; 3 tsp tikka masala; 4 tsp lemon juice; 1/2 cup cream; 1/2 cup greek yoghurt any thick yoghurt; 1/4 cup mayonnaise; to taste Salt; For frying chicken; 1 cup oil; A few soaked skewers; 1 piece coal; 1 tsp purified butter ghee; For stir fry vegetables; 2 large potatoes cut into cubes boiled; 2 large tomatoes cut into cubes; 2 large onions cut into cubes; 2 cup cabbage cut into cubes; 2 large capsicum cut into cubes; 4-5 green chillies; 4-5 tbsp oil; For Hummus; 2 tin boiled chickpeas; 1/2 cup mayonnaise; 1/2 cup cream; 2 tsp sesame seeds paste; to taste Salt and pepper; 2 cloves garlic

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shish tauk platter. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Shish Tauk Platter is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Shish Tauk Platter is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have shish tauk platter using 32 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shish Tauk Platter:

Take For chicken marination:
Prepare 2 chicken breasts cut into thick chunks
Take 1 tsp red chilli powder
Make ready 1 tsp black pepper powder
Prepare 3 tsp tikka masala
Make ready 4 tsp lemon juice
Get 1/2 cup cream
Make ready 1/2 cup greek yoghurt /any thick yoghurt
Take 1/4 cup mayonnaise
Take to taste Salt
Prepare For frying chicken :
Take 1 cup oil
Take A few soaked skewers
Make ready 1 piece coal
Prepare 1 tsp purified butter (ghee)
Take For stir fry vegetables:
Get 2 large potatoes cut into cubes (boiled)
Get 2 large tomatoes cut into cubes
Prepare 2 large onions cut into cubes
Get 2 cup cabbage cut into cubes
Prepare 2 large capsicum cut into cubes
Make ready 4-5 green chillies
Prepare 4-5 tbsp oil
Prepare For Hummus :
Get 2 tin boiled chickpeas
Make ready 1/2 cup mayonnaise
Prepare 1/2 cup cream
Prepare 2 tsp sesame seeds paste
Take to taste Salt and pepper
Get 2 cloves garlic
Prepare 5 tbsp water
Prepare 5-6 tbsp extra virgin olive oil

Instructions to make Shish Tauk Platter:

In a big mixing bowl add chicken and all the ingredients for marination and mix well. Refrigerate for at least 1 hour or keep overnight.
Now in a wok or pan, heat oil and meanwhile set the chicken chunks onto the skewers.
Shallow fry the chicken on medium high flame for about 2-3 mins each side.
Meanwhile in another wok or pan add oil and add all the vegetables and fry on medium high flame.
Now heat the coal and place all the cooked chicken skewers on the vegetables.
Place a small piece of aluminium foil and place the coal on it. Add ghee on the coal and cover the lid of the wok for about 3-4 minutes. 1. Meanwhile in a jug add all the ingredients for hummus and blend till a smooth paste is formed.
Now serve the shish tauk with hummus, vegetables and pita bread/ khubus/ turkish roti.

So that is going to wrap this up for this special food shish tauk platter recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!