Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, fish soup (northern greece). It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Fish soup (Northern Greece) is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Fish soup (Northern Greece) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook fish soup (northern greece) using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fish soup (Northern Greece):
- Get 700 g fish for soup (cod, redfish, etc.)
- Take 3-4 carrots
- Get 2-3 potatoes
- Get celery root and 5-6 leaves of leaf celery
- Take 1 onion finely chopped
- Get the juice of 1-2 lemons
- Take oil
- Make ready 1 tbsp rice, optionally
Instructions to make Fish soup (Northern Greece):
- Chop the vegetables into medium-sixed pieces and boil them. Add the onion as well.
- Boil for about 20 minutes and add the fish on top of the ingredients. Pour the lemon juice over the fish. Put the lid on the pot and let everything boil for an additional 20 minutes with the lid on.
- Your soup is ready to serve.
So that’s going to wrap it up with this exceptional food fish soup (northern greece) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
