Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pasta with fried potatoes and garlic yogrut. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Greek yogurt garlic butter pasta is a quick, easy, and frugal dish. It's simple to make, but loaded with flavor! Get the recipe to make it in this post. Since it's just pasta, yogurt, butter and garlic, a bit of freshly grated Parmesan cheese is always a nice addition.
Pasta with fried potatoes and garlic yogrut is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Pasta with fried potatoes and garlic yogrut is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook pasta with fried potatoes and garlic yogrut using 8 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Pasta with fried potatoes and garlic yogrut:
- Get 120 g pasta
- Make ready 2 medium potatoes, peeled and diced
- Prepare 2 medium onions, peeled and chopped
- Get 1 clove garlic
- Make ready 1 Tbsp fresh thyme leaves
- Prepare 1 Tsp turmeric, red pepper
- Take Salt and olive oil as preferred
- Make ready 5 Tbsp Greek yogurt
Combine chicken and potatoes in a large bowl. Discard the thyme sprig and bay leaf, and place the warm potatoes in a mixing bowl. Add the yogurt dressing and mix well. This recipe consists of potatoes combined with a creamy yogurt gravy.
Steps to make Pasta with fried potatoes and garlic yogrut:
- Put a frying pan on a medium heat and add some olive oil. Add chopped onion and potato to frying pan and stir until softened. Then add spices and stir it for 1-2 minutes and then add thyme leaves. Stir for few seconds and remove the pan from the heat.
- Put a a pot on a medium to high heat and add 600 ml water, add some salt and 1 Tbsp oil.
- Bring it to boil and add pasta to the pot and let it to boil again and cook it for 10 minutes.
- Then remove pot from the heat and drain it.
- Place pasta in the pot and add potato mixture to the pasta. Cover the pot with lid and let it to cook on low heat for 20 minutes
- Meanwhile, grate garlic and add it to yogurt. Mix it well.
- Pasta is ready now. Serve on your favorite plate or in a bowl.
- Ingredients
Add the yogurt dressing and mix well. This recipe consists of potatoes combined with a creamy yogurt gravy. Dear Manjula, Thanks so much for your recipes! I have friends who doesn't eat garlic and onion and now I. Combine feta, yogurt, garlic, lemon zest and juice, olive oil and half the herbs in a large bowl, then season with salt and pepper.
So that is going to wrap this up with this special food pasta with fried potatoes and garlic yogrut recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
