Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, curried red lentil and potato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
How To Make Curry Sweet Potato + Red Lentil Soup. Cube, dice and mince your ingredients. A hearty, comforting soup with tons of plant-based protein and fiber. The base for this simple curry soup is onion, garlic, ginger, carrots, and potatoes.
Curried red lentil and potato soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Curried red lentil and potato soup is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have curried red lentil and potato soup using 19 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Curried red lentil and potato soup:
- Make ready 1 tbsp olive oil or coconut oil
- Take 1 onion, finely chopped
- Take 2 cloves garlic, finely chopped
- Prepare 1 inch fresh ginger, finely chopped or frozen
- Get 1 tbsp garam masala
- Get 1 heaped tsp cinnamon
- Take 1 tsp cumin
- Prepare 200 ml tinned coconut milk
- Get 500 ml stock - I used some chicken stock that needed using from the freezer but you could use vegetable stock here instead
- Get 1 potato, peeled and chopped into chunks
- Prepare 1 carrot, peeled and finely chopped
- Make ready 1 cup red lentils
- Make ready 1 tbsp tomato puree
- Make ready 1 tsp mango chutney
- Prepare 1 heaped tbsp dessicated coconut (unsweetened)
- Take Squeeze lemon
- Prepare 1 tbsp natural yoghurt - I used thick greek yoghurt. (You could leave this out if you don't have any - it will just be a little less rich and creamy.)
- Take Salt
- Take Chilli flakes
Red lentils cook much faster than brown or green and at about the same rate as the sweet potatoes. This soup freezes great so make a double batch and freeze in small portions for delicious Thai comfort all winter long! A warm and comforting recipe for curried red lentil and potato soup that combines Turkish red lentils, red potatoes, kale and curry powder for This soup uses red lentils, which are very popular in Turkish cuisine. A simple bowl of red lentil soup is one of my favorite meals to have when we're in.
Instructions to make Curried red lentil and potato soup:
- Heat the oil in a large saucepan and add the onion, garlic and ginger. Cook for a few minutes until starting to soften.
- Add the spices and mix with the onion. Now add the potato and carrot and coat with the spices. Add a little stock (2-3 tbsps) to loosen the spices.
- Add the lentils and stir well. Add the coconut milk and 1/4 of the stock and stir well. Bring to the boil and reduce to a simmer. Add the tomato puree, dessicated coconut and mango chutney and stir well.
- Cook for 5 minutes with the lid on. Now add the rest of the stock, bring to the boil and reduce to a simmer. Cook with the lid on for 25 minutes or until the veg and lentils are lovely and soft. Stir regularly so that the lentils don't stick to the bottom of the pan.
- Use a hand blender to blend the soup until smooth (you can serve the soup as it is before blending which will give you more of a thin dahl).
- Add a good squeeze of lemon juice, yoghurt and seasoning and simmer for a few more minutes. Serve in warm bowls with some lovely fresh chunky bread - we had ours with porridge oat bread while it was still warm from the bread maker… Heaven!
A warm and comforting recipe for curried red lentil and potato soup that combines Turkish red lentils, red potatoes, kale and curry powder for This soup uses red lentils, which are very popular in Turkish cuisine. A simple bowl of red lentil soup is one of my favorite meals to have when we're in. Not only do the sweet potatoes and carrots work perfectly in this soup because they are the same bright orange color, but they are also both sweet and pair perfectly with the curry. The addition of the red lentils also helps to reinforce the beautiful orange color of this soup. Mix in the potatoes, carrot, and garlic.
So that’s going to wrap it up for this special food curried red lentil and potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
