Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed tomatoes and peppers. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed Tomatoes and Peppers is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Stuffed Tomatoes and Peppers is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have stuffed tomatoes and peppers using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Tomatoes and Peppers:
- Make ready 4 Fresh Tomatoes
- Make ready 4 Peppers
- Get 3 Medium Onions diced
- Make ready 3 Garlic Cloves diced
- Take 2 cups Short Grain White Rice
- Take 2 cups Olive Oil
- Get 1/2 cup Parsley Chopped
- Make ready 1/2 cup Oregano
- Take 1/2 cup Raisins
- Make ready Salt
- Make ready Pepper
- Get 5 Potatoes Sliced (optional)
- Take 1 Tablespoon Mint
- Get Sugar
- Make ready 1/2 cup Kefalotyri Greek Cheese or Parmesan Cheese
Steps to make Stuffed Tomatoes and Peppers:
- Wash tomatoes and peppers throughly under running water. Cut a 1/2 inch thick slice off the top of each tomato and pepper and set aside. Scoop out all of the seeds and pulp from the tomato and place in a large bowl. Continue to scoop out the seeds from the peppers and then place upside down on a kitchen towel so that they dry for about 1/2 hour. Once they dry turn upwards place in a baking pan and add into each a dash of sugar and salt.
- In the bowl that the tomato pulp and juice is, toss in the rice, parsley, garlic, oregano, mint, salt, pepper, cheese, raisins and 1 cup of olive oil and mix together. Spoon rice mixture into hollowed tomatoes and peppers and place tops that were set aside. Add sliced potatoes into the pan and pour over the rest of the olive oil and top with salt and pepper. Place into pre-heated oven for 1 hour at 180 degrees. Check vegetables while in the oven and drizzle over the existing olive oil.
- Bake until the rice mixture has been cooked. Kali Orexi!
So that’s going to wrap it up for this special food stuffed tomatoes and peppers recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
