Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, iraqi vegetarian dolma. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Iraqi vegetarian Dolma is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Iraqi vegetarian Dolma is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have iraqi vegetarian dolma using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Iraqi vegetarian Dolma:
- Make ready Rice
- Make ready leaves Grape
- Prepare spices include carry,cumin, turmeric, black pepper, cardamon, lemon salt, salt garlic powder
- Get lemon liquid
- Take chick peas (optional)
- Take potato
- Make ready onion
- Get tomato
- Make ready olive oil
- Take celery
- Get dill (optional 1 spoon)
- Make ready broad beans
Steps to make Iraqi vegetarian Dolma:
- Chop the onion, the potato and the celery and then add them to the rice(amount of rice is optional I use 3 cups).Then add all the spices, lemon liquid and check peas to the rice
- Finally blend the tomato and make sure you remove all the tomato peel before blending it with some water. Then add the tomato liquid to the mixture. Finally add olive oil to the mixture(5 spoon)
- Finally stuff the mixture into the leaves grape. Do it exactly like picture and make sure you put the rice on the face leave which has veins not the other face. put broad beans under the stuffed leaves.
- This how it looks after putting in the bowl. Finally you need to add a mixture of tomato some spices and olive oil but no salt (because we don’t want it too salty) to water (1 big glass) and add to the bowel and the start cooking on quite fire.
- It should be like this picture or similar 👍🏻😍
So that’s going to wrap this up with this special food iraqi vegetarian dolma recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
