Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, greek meatballs. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Greek Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Greek Meatballs is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have greek meatballs using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Greek Meatballs:
- Get 1 kg Pork Mince
- Get 4 medium potatoes
- Prepare 2 onions
- Make ready 40 grams fresh parsley
- Prepare 1 salt & pepper to taste
- Take 1 Oil to deep fry
Instructions to make Greek Meatballs:
- Grate potato & onion & finely chop parsley. Heat oil in a deep skillet of deep fat fryer. Mix well with mince.
- Heat oil. Roll mixture into medium sized balls (about an inch in diameter) & deep fry in batches for approximately 6 minutes, until dark brown.
- Serve with Greek yoghurt, lemon juice & Greek bread if possible. Enjoy!
So that’s going to wrap it up with this exceptional food greek meatballs recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
