Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, quinoa avocado mango salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Quinoa Avocado Mango Salad is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Quinoa Avocado Mango Salad is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Make ready For the salad:
- Get 1 cup cooked quinoa
- Get 1 large avocado, pitted and diced
- Prepare 1 cup frozen mango, thawed and diced
- Prepare 1 cup frozen kernel corn, thawed
- Make ready 1 tbsp red onion, diced
- Take For the dressing:
- Prepare 1 tbsp olive oil
- Prepare 1/2 tsp red wine vinegar
- Take 1/4 tsp honey dijon mustard
- Make ready 1/4 tsp honey
- Get pinch cumin
- Get pinch cayenne
- Take pinch coriander
- Get to taste salt and pepper
- Make ready For the toppings:
- Prepare 2 tbsp honey roasted sliced almonds
- Make ready 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
So that’s going to wrap it up with this special food quinoa avocado mango salad recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
