Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fennel and turnip salad. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Fennel and Turnip Salad is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Fennel and Turnip Salad is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have fennel and turnip salad using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fennel and Turnip Salad:
- Take 1 stalk Fennel leaves and stems
- Prepare 2 small Turnip
- Make ready 10 Button mushrooms
- Get 1/2 tbsp Lemon juice
- Prepare 2 tbsp ■Olive oil
- Prepare 1/2 tbsp ■White wine vinegar
- Take 1 ■Natural salt
- Get 1 as required ■Pepper
Instructions to make Fennel and Turnip Salad:
- Wash and drain the fennel. Chop the leaves and slice the stems.
- Wash and slice the turnips with the skins intact. Slice to about 2-3 mm thickness. Slice the mushrooms too and sprinkle with the lemon juice.
- Combine all the ingredients in a large bowl (the lemon-soaked mushrooms too), and add the ■ seasonings, then it's done.
- Enjoy this salad with fish, chicken, or pork dishes. This salad goes well with white wine too.
So that’s going to wrap this up with this special food fennel and turnip salad recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
