Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, spanish potato omelette. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Spanish Omelette - also known as a tortilla de patatas - is a signature egg dish which can be served warm or at room temperature and both are equally delicious. There's nothing too fancy about this rustic Spanish style omelet, just lots of hearty goodness from crispy fried potatoes and onions. This Spanish omelette recipe is easy and delicious. Find more dinner inspiration at BBC Good Beat the eggs separately, then stir into the potatoes with the parsley and plenty of salt and pepper.
Spanish potato omelette is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Spanish potato omelette is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have spanish potato omelette using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Spanish potato omelette:
- Make ready 2 large potatoes
- Get 1 large onion
- Prepare Salt
- Prepare 2 eggs
- Prepare Curry powder
- Get Turmeric powder
- Take Garlic
A sweeter version of our classic Spanish omelette and the perfect solution to get rid of those leftover sweet potatoes that threaten to set a permanent camp in your cupboard before you figure out what to. A beloved Spanish classic, tortilla española, or potato omelette, is a soul satisfying tapa. The comforting flavor of this classic Spanish dish is popular across the country and is served at almost. The Spanish potato omelette is known in Spain as "tortilla".
Steps to make Spanish potato omelette:
- In a pan sauté onion and garlic till brown
- Peel potatoes and cut them into small cubes
- Add to the already sautéed onions
- Cook the potatoes till ready and remover from the pan. Add salt, curry powder and tumeric to your liking.
- In a bowl break eggs
- Add potatoes in the egg and mix
- Cook the potato egg mixture till brown both sides
- Ready to serve
The comforting flavor of this classic Spanish dish is popular across the country and is served at almost. The Spanish potato omelette is known in Spain as "tortilla". It can be served by itself as a snack with a cocktail, or warm with a salad for dinner. It is one of the Spanish classics. Tortilla española, one of Spain's most famous and beloved national dishes, is nothing more than egg, potato, and onion cooked in olive oil.
So that’s going to wrap it up with this exceptional food spanish potato omelette recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
