Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, avocado tzatziki dip. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Avocado Tzatziki Dip is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Avocado Tzatziki Dip is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have avocado tzatziki dip using 11 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Avocado Tzatziki Dip:
- Get 2 avocados — halved, pitted and peeled
- Make ready 3 tablespoons lemon juice
- Make ready 1/2 large (8 ounces) cucumber, 3/4 finely chopped and 1/4 fine
- Make ready 2 cups dairy-free yogurt
- Get 2 tablespoons chopped dill
- Make ready 2 tablespoons chopped mint
- Prepare 1 teaspoon lemon zest
- Get 2 garlic cloves, finely grated
- Get 1/2 serrano chile — stemmed, seeded and minced
- Prepare to taste Salt and freshly ground black pepper,
- Prepare Raw vegetables and pita chips, for serving
Steps to make Avocado Tzatziki Dip:
- In a mini food processor, purée the avocados with the lemon juice until smooth. Transfer to a medium bowl and stir in the remaining ingredients. Mix until smooth. Serve with raw veggies or pita chips.
So that is going to wrap this up for this special food avocado tzatziki dip recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
