Tandoori Tzatziki dip
Tandoori Tzatziki dip

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, tandoori tzatziki dip. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Tandoori Tzatziki dip is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Tandoori Tzatziki dip is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook tandoori tzatziki dip using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tandoori Tzatziki dip:
  1. Take 1 cup hung curd
  2. Make ready 1/2 Grated cucumber
  3. Make ready 1 garlic clove grated
  4. Make ready 1/2 cup carrot grated
  5. Make ready 1/2 tsp Red chilli powder
  6. Take 1/2 tsp chaat masala
  7. Get to taste Salt
  8. Get 1 tsp Lemon juice
  9. Take 1 tbsp chopped dill leaves
Instructions to make Tandoori Tzatziki dip:
  1. In a cup add cucumber, carrot,dill leaves and grated garlic, give it a mix
  2. Add chilli powder, chaat masala, salt, and lemon juice
  3. Give it a final mix our tandoori Tzatziki is ready ๐Ÿ˜‹๐Ÿ˜‹

So that’s going to wrap this up for this exceptional food tandoori tzatziki dip recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!