Chicken and vegetable skewers with tzatziki sauce
Chicken and vegetable skewers with tzatziki sauce

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken and vegetable skewers with tzatziki sauce. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken and vegetable skewers with tzatziki sauce is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken and vegetable skewers with tzatziki sauce is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook chicken and vegetable skewers with tzatziki sauce using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken and vegetable skewers with tzatziki sauce:
  1. Take 2 chicken breasts
  2. Prepare Par boiled chopped potatoes, cooled
  3. Get Chopped pepper
  4. Take to taste Salt
  5. Prepare Drizzle of olive oil
  6. Take Sauce:
  7. Take Tub Greek yoghurt
  8. Prepare About quarter of a cucumber
  9. Take 1-2 cloves garlic, depends on your taste
  10. Make ready Touch dill
Instructions to make Chicken and vegetable skewers with tzatziki sauce:
  1. Soak kebab sticks in water for a min or two, so they don't burn when you cook them. Make up your skewers, add salt and drizzle with oil. You can grill them, fry them or cook them in the oven. I cooked them in the oven for about 20-25 at 200
  2. Meanwhile, make your sauce. Remove seeds from cucumber, otherwise the sauce us watery. Put in a mini chopper or food processor. Add garlic, dill and yoghurt. Whizz up until you have a smooth sauce
  3. Look how yummy!
  4. Plate up and enjoy :)

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