TZATZIKI (Cucumber Yogurt Dip)
TZATZIKI (Cucumber Yogurt Dip)

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tzatziki (cucumber yogurt dip). It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

TZATZIKI (Cucumber Yogurt Dip) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. TZATZIKI (Cucumber Yogurt Dip) is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook tzatziki (cucumber yogurt dip) using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make TZATZIKI (Cucumber Yogurt Dip):
  1. Make ready 1⁄2 large Cucumber
  2. Prepare 2 cups plain Greek yogurt
  3. Take 3 tablespoon Dill, finely chopped
  4. Get 1tablespoon Mint, finely chopped
  5. Prepare 1small Shallot, finely minced
  6. Take 2 cloves Garlic, crushed
  7. Make ready 1tablespoon fresh Lemon juice
  8. Make ready 1/2 teaspoon Black Pepper, crushed
  9. Prepare 1tablespoon Olive oil
  10. Get as needed Paprika, for garnish
  11. Prepare as per taste Kosher Salt
Instructions to make TZATZIKI (Cucumber Yogurt Dip):
  1. Grate the cucumber add to it the minced shallot and toss with some salt. Set it aside for 5 minutes to ooze out the cucumber juice. The salt helps to draw out moisture from the cucumber.
  2. In the meantime, chop the greens – dill, mint and crush the garlic. - Now squeeze excess water from the cucumber, else the sauce will be runny. To this add crushed garlic.
  3. Transfer the Greek yogurt in a bowl and give a gentle mix. Greek yogurt is nothing but the thick yogurt. If you feel your yogurt is not thick, let it rest in a strainer for an 1 hour to drain off any water.
  4. Now add the chopped greens and season with lemon juice, pepper and salt. Mix it all together and voila. To serve it, add a touch of extra-virgin olive oil for flavor and shine and sprinkle with paprika. Serve it with pita bread or fresh cut vegetables

So that is going to wrap it up with this special food tzatziki (cucumber yogurt dip) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!