Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry yogurt cupcakes with cream cheese frosting. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Strawberry Yogurt Cupcakes with cream cheese frosting is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Strawberry Yogurt Cupcakes with cream cheese frosting is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry yogurt cupcakes with cream cheese frosting using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Get 1 box strawberry cake mix
- Prepare 3/4 cup vanilla Greek yogurt
- Make ready 1 cup water
- Prepare 3 1/2 cups powdered sugar
- Make ready 8 oz cream cheese
- Make ready 1/2 cup butter
- Prepare 2 teaspoons vanilla extract
Steps to make Strawberry Yogurt Cupcakes with cream cheese frosting:
- Combine cake mix, yogurt and water. Fill cupcake liners half way. Bake at 350 degrees for 13-15 minutes. Take out of oven and cool
- Make frosting. Using a stand mixer combine cream cheese, butter and vanilla. Add in powdered sugar until it is fully combined.
- Frost cupcakes and store in an airtight container. Refrigerate to avoid frosting from melting.
So that is going to wrap this up with this special food strawberry yogurt cupcakes with cream cheese frosting recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
