Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, egg in an avocado. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Baked eggs in avocado halves are topped with bacon creating a delicious and satisfying paleo breakfast or snack. I've added diced red onion and crumbled bacon before putting the egg in the avocado. Topped with salsa when done, was delish. Baked Eggs in Avocado - Who would have thought?
Egg in an Avocado is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Egg in an Avocado is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook egg in an avocado using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Egg in an Avocado:
- Take 2 Haas Avocados, halved longways and pitted
- Make ready 4 Large Egg Yolks
- Take 1/4-1/3 cup grated cheese (I like Cheddar Jack)
- Take 2 strips bacon
- Get Sprinkle of kosher salt
- Make ready Sprinkle of fresh ground black pepper
- Prepare Sprinkle of herbs (I prefer Oregano and Thyme
- Make ready Olive Oil to drizzle
- Take 4-6 sprigs fresh Chives, 4 sprigs whole, 2 sprigs small chop (optional)
Tips for Baked Eggs In Avocado. Make sure your avocados are room temperature and not refrigerated. If you scoop deep, it will take longer for the egg to cook. Slice the avocados in half and remove the pits.
Steps to make Egg in an Avocado:
- Preheat oven to 400°. Line baking sheet with aluminum foil or parchment.
- Split avocados longways and remove pit. Flip over and trim a small flat spot on back of each half so the avocado will sit flat and level on baking sheet. Place halves to one side of lined baking sheet, open side up, leaving a few inches around each side to work.
- Crack eggs in to bowl and separate. Gently place 1 yolk in each avocado half.
- Using one hand as a shield around the avocado, gently pile cheese on top of egg and avocado. The goal is to pile cheese as high as possible without falling off.
- Sprinkle with salt, pepper, and herbs. Drizzle with olive oil to finish.
- Place 2 strips of bacon on opposite side of baking sheet. The bacon will cook in about same amount of time and reduces clean up!!!
- Bake 15-17 minutes until cheese is lightly browned and bacon is cooked. The egg should still be creamy.
- Remove from oven and plate. Chop bacon to small dice and sprinkle over each avocado.
- (Optional) Finish with sprinkle of chives and stud each piece with a sprig folded in fourths.
If you scoop deep, it will take longer for the egg to cook. Slice the avocados in half and remove the pits. Place the avocado halves on a baking sheet and scoop out some of the flesh to make a bigger hole. Crack one egg into each hole and season with salt and pepper. Avocado Egg-In-A-Hole from Delish.com is the perfect low-carb breakfast.
So that is going to wrap it up with this exceptional food egg in an avocado recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
