Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, japanese fried rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Japanese fried rice is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Japanese fried rice is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook japanese fried rice using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Japanese fried rice:
- Get 2 cup Medium gain rice
- Prepare 3 cup Water
- Prepare 1 can Small can (8.5 oz) corn
- Prepare 1 can Small can (8.5 oz) of peas
- Make ready 2 tbsp Butter
- Prepare 3 tbsp Teriyaki sauce
- Make ready 2 tbsp Soy sauce
- Take Salt
- Take Pepper
Instructions to make Japanese fried rice:
- Pour. Water and rice into medium sauce pan or rice cooker and boil for 25 minutes.
- Strain peas and corn and mix in large bowl
- Mix peas, corn, and rice and refrigerate over night.
- Add butter, soy, and teriyaki sauces to the rice mixture
- Cook on high heat in thick bottomed wok or skillet until browned.
- Salt and pepper to taste
So that’s going to wrap it up for this exceptional food japanese fried rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
