Honey Teriyaki Salmon (frozen)
Honey Teriyaki Salmon (frozen)

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, honey teriyaki salmon (frozen). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Honey Teriyaki Salmon (frozen) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Honey Teriyaki Salmon (frozen) is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey Teriyaki Salmon (frozen):
  1. Make ready 2 salmon portions (frozen)
  2. Make ready 1 tbsp butter or margarine
  3. Make ready 1/3 cup Teriyaki sauce/marinade
  4. Prepare 1 tsp minced garlic
  5. Take 1 lemon juice
  6. Make ready 1 Italian seasoning
Instructions to make Honey Teriyaki Salmon (frozen):
  1. Run salmon under cook water to remove glaze then pat dry.
  2. Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
  3. Sprinkling Italian seasoning
  4. Broil for 7 minutes. add lemon juice as desired.
  5. Serve hot.

So that’s going to wrap this up for this special food honey teriyaki salmon (frozen) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!