Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, anniversary chicken. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Anniversary Chicken is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Anniversary Chicken is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook anniversary chicken using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Anniversary Chicken:
- Prepare 1 Boneless skinless chicken breast
- Take 1 Teriyaki sauce
- Take 1 Ranch dressing
- Make ready 1 Real bacon bits
- Make ready 1 Shredded colby-jack cheese
- Prepare 1 Scallions
Steps to make Anniversary Chicken:
- Preheat oven to 400°F.
- I use a package of boneless skinless chicken breast, but use however many you want to. *If they are thick make sure to cut them in half so they'll cook faster.
- In a baking dish pour some teriyaki sauce and place chicken in. Pour a little more sauce over chicken and keep turning/moving the chicken around to completely coat with teriyaki.
- Next, pour ranch dressing over chicken in a zigzag motion. Don't completely soak it but make sure every bite gets some for flavor.
- Sprinkle bacon bits over chicken.
- Add the shredded cheese. If you don't want to use colby-jack you can use whatever kind you want.
- Lastly add scallions if desired.
- Cook for 30-35 minutes at 400°F or until chicken is done. Enjoy!
So that is going to wrap it up with this exceptional food anniversary chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!