Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, teriyaki pineapple chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Teriyaki Pineapple Chicken is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Teriyaki Pineapple Chicken is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook teriyaki pineapple chicken using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Pineapple Chicken:
- Get 4 each 6-8oz chicken breasts
- Take 1/2 cup Teriyaki sauce
- Take 1/2 cup Pineapple juice
- Get 1/4 cup White sugar
- Take 2 tbsp Apple cider vinegar
- Make ready 2 tbsp Yellow mustard
- Take 2 tbsp Vegitable oil
- Get 1 tbsp Red chile flakes
- Get 1 tbsp Sesame seeds
- Get 1 tbsp Cornstarch
- Take 1 tbsp Worcestershire sauce
- Get 2 clove Minced garlic
Steps to make Teriyaki Pineapple Chicken:
- Set aside chicken breasts and combine all other ingredients into a saucepan. Bring to a boil for several minutes and remove from heat and allow to cool. Marinate chicken beasts several hours or overnight.
- Grill chicken over high heat until fully cooked, flipping 90 degrees to create diamond grill marks. Top with sprigs of fresh cilantro and diced tomatoes and garnish with fresh or grilled pineapple.
So that’s going to wrap it up with this exceptional food teriyaki pineapple chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
