Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken with a sweet and spicy kick. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken with a Sweet and Spicy Kick is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Chicken with a Sweet and Spicy Kick is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken with a sweet and spicy kick using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with a Sweet and Spicy Kick:
- Take 1 lb boneless skinless chicken breasts, chopped to bite-size pieces
- Take 2 tsp olive oil
- Make ready 1/4 cup light corn syrup
- Take 1/4 cup soy sauce, reduced sodium
- Prepare 1/4 cup teriyaki sauce, reduced sodium
- Take 1/8 cup sriracha sauce
- Take 3 cloves garlic, minced
- Make ready to taste red pepper flakes (I use 1/2 tsp)
- Get 2 bell peppers, chopped
- Take 1 carrot, sliced
- Make ready 1 sweet onion, chopped
Steps to make Chicken with a Sweet and Spicy Kick:
- Saute bell pepper, carrot and onion in oil for about 3 min. Add chicken, saute until chicken is lightly browned.
- Mix light corn syrup, soy sauce, teriyaki sauce, sriracha, garlic and red pepper. Pour over chicken mixture.
- Bring to a boil then reduce heat and simmer 20 minutes, until sauce is reduced to thick glaze.
- If you want to thicken sauce more, mix cornstarch and evaporated milk in equal parts. Stir into sauce and heat until thick and bubbly. This will add more Smartpoints to the dish though.
So that is going to wrap this up with this special food chicken with a sweet and spicy kick recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!