Mahogany Pork Chops
Mahogany Pork Chops

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mahogany pork chops. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mahogany Pork Chops is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Mahogany Pork Chops is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mahogany pork chops using 4 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Mahogany Pork Chops:
  1. Prepare 4 teaspoons teriyaki sauce
  2. Prepare 2 teaspoons molasses
  3. Get 4 pork chops
  4. Prepare Cooking spray
Instructions to make Mahogany Pork Chops:
  1. Mix teriyaki sauce and molasses in a bowl until well combined. Place chops in the mixture, turn the chops to coat with the marinade. Allow to stand at least 30 minuets (longer for better flavor).
  2. Spray skillet with cooking spray and place over medium heat. Cook pork chops until the juices run clear and the chops are brown and no longer pink inside. About 10 minuets per side.

So that’s going to wrap this up with this special food mahogany pork chops recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!