Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, banana caramel butter muffins. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Do you have some over ripe bananas that you need to use? Well, I got you covered because this recipe will take your over ripe bananas to delicious banana. Banana Muffin Ingredients - each is important! This banana muffin recipe requires a handful of I love using melted butter in baked goods and though I was afraid these banana muffins would taste I also melted the butter in a saucepan and browned it, which added an amazing nutty/caramel flavour.
Banana Caramel Butter Muffins is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Banana Caramel Butter Muffins is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana caramel butter muffins using 16 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Banana Caramel Butter Muffins:
- Get muffin batter:
- Take 2 1/2 cup all purpose flour
- Get 1 1/4 tsp baking powder
- Take 1/2 tsp baking soda
- Get 1/4 tsp salt
- Prepare 3 slightly over ripe bananas
- Prepare 1 cup granulated sugar
- Take 1 tsp vanilla extract
- Take 1/2 cup buttermilk
- Prepare 2 large eggs
- Get 1/2 cup melted butter
- Prepare caramel center
- Prepare 4 tbsp caramel sudae topping (more or less as needed)
- Make ready caramel butter topping:
- Get 2 tbsp room temp caramel sundae topping (heaping)
- Get 2 tbsp melted butter
Fold in flour mixture, and mix until smooth. We bake these everytime we have mushy bananas. I have substituted one individual applesauce cup for the butter and they turn out just. Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Serving suggestions: These muffins are great on their own, with a pat of butter, or spread with almond butter.
Instructions to make Banana Caramel Butter Muffins:
- Preheat oven to 350°F
- Prepare 18 regular sized muffin/cupcake cups with baking spray or paper liners.
- Lightly spray top of pan with baking spray to help prevent caramel from sticking.
- CARAMEL BUTTER TOPPING:
- Mix well caramel and butter until smooth. Set aside.
- MUFFIN BATTER:
- In a large bowl wisk together all dry ingredients except sugar.
- In another bowl mash bananas, then sprinkle with sugar. Stir well.
- Wisk in all wet ingredients into mashed banana mix.
- Add wet to dry and stir until just incorporated. Do not overmix.
- ASSEMBLY:
- Fill muffin cups to 1/4 full with muffin batter.
- Spoon about a half teaspoon of the caramel sundae topping (not the butter mix one) into the center of each cup.
- Then fill muffin cups to 3/4 full with batter.
- Make a small dimple in center of each (may be hard cuz batter is thicker and sticky)
- Spoon about 1/2 tsp. Of the caramel butter topping mix in center of each where u put the dimple.
- Its ok if u don't get it exact as it will melt during baking and run to the side. It may over spill as the muffin rises. (Which is ok, u can spoon it over directly when it comes out of oven) (if needed)
- Bake about 20 minutes or until toothpick inserted into center comes out clean.
- Immedietly remove muffins from pan and transfer to wire rack for cooling. (They will be super hot! And the caramel will stick to u and burn you so remove carefully) ( I used a butter knife to pop them out and then transferred. Its easier)
- Serve warm or cooled and enjoy!
- Makes 18 regular sized muffins.
I have substituted one individual applesauce cup for the butter and they turn out just. Here are a few reasons to love this banana muffin recipe (which happens to be more nutritionally redeeming than most) Serving suggestions: These muffins are great on their own, with a pat of butter, or spread with almond butter. They would also be fantastic with homemade. These Caramel Banana Nut Muffins are bound to be your new favorite breakfast treat! Pockets of sweet caramel make these muffins impossible to resist!
So that is going to wrap this up with this special food banana caramel butter muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
