Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, caramel walnut cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Caramel Walnut Cake is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Caramel Walnut Cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have caramel walnut cake using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Walnut Cake:
- Get 1/2 cup butter
- Take 1 cup sugar
- Prepare 3 eggs
- Make ready 1 1/2 cup cake flour
- Take 2 tsp baking powder
- Make ready 1/2 cup milk + 1 tablespoon milk
- Take 1/4 cup brown sugar
- Get 1/2 cup raw sugar crystals
- Get 1 cup crushed walnuts
Steps to make Caramel Walnut Cake:
- Preheat oven 375 °
- Cream butter and sugar
- Add two eggs one at a time until mixed well.
- Combine flour and baking powder, mix with egg mixture.
- Stir in milk. Separate 1/3 of batter set aside.
- Butter and flour Bundt or Cake pan. Spread walnuts on bottom of pan. Sprinkle 1 tablespoon of brown sugar on walnuts.
- Mix 1/3 of cake batter with one egg, remaining brown sugar, 1 tablespoon milk. Mix well pour in pan on top of walnuts.
- Sprinkle raw sugar crystals on batter. Then top with remaining batter.
- Bake for 25-35 minutes or until inserted tooth pick comes out clean.
- Top with caramel glaze. Serve warm.
So that’s going to wrap it up with this special food caramel walnut cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
