Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tasty kienyeji eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Tasty Kienyeji eggs is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Tasty Kienyeji eggs is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have tasty kienyeji eggs using 4 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tasty Kienyeji eggs:
- Prepare 3 eggs
- Make ready 1 pinch salt
- Take Onion
- Prepare Cooking oil
Steps to make Tasty Kienyeji eggs:
- Beat the eggs and add salt to it. Put chopped onions in a frying pan having oil.
- Add eggs to thé mixture and turn it after some few seconds. Continually mix the content for two minutes.
- Serve your food while hot with Ugali and vegetables. Bon appetite!
So that’s going to wrap it up with this exceptional food tasty kienyeji eggs recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
