Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, holmestead cookin': salmon ball. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Holmestead Cookin': Salmon Ball is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Holmestead Cookin': Salmon Ball is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook holmestead cookin': salmon ball using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Holmestead Cookin': Salmon Ball:
- Make ready 4 cans Sockeye Salmon (4 x 250 grams = 1000 grams total)
- Take 5 tablespoons finely chopped red onions
- Make ready 2 bricks of Cream Cheese (2 x 250 grams = 500 grams total)
- Take 4-5 teaspoons horseradish (based on your preference)
- Prepare 2 tablespoons lemon juice
- Prepare 10 grams chopped parsley
Instructions to make Holmestead Cookin': Salmon Ball:
- Combine salmon, cream cheese, onion, lemon juice, and horseradish in a large mixing bowl.
- With a hand mixer, mix until completely blended together.
- With a wet spatula (periodically run it under tap water to keep it wet), ball up the mixture into a mound. If your spatula is not wet, the mixture will stick to it, and create a messy end result.
- With a wet spatula (continue to keep it wet), roll the ball from your mixing bowl into your presentation dish, and shape it to your desired shape.
- Cover the exposed surface with chopped parsley.
- If you do not intend to serve immediately, cover and chill in fridge for as long as possible (ideally 24 hours - as it becomes more flavorful as it chills).
- Serve with crackers.
So that’s going to wrap this up for this exceptional food holmestead cookin': salmon ball recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
