Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, traditional (kienyeji)chicken stew. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Traditional (Kienyeji)Chicken Stew is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Traditional (Kienyeji)Chicken Stew is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook traditional (kienyeji)chicken stew using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Traditional (Kienyeji)Chicken Stew:
- Prepare Local chicken
- Take Garlic
- Make ready Ginger
- Take Scotch bonnet
- Prepare Tomatoes
- Get Pepper
- Prepare Cooking oil
- Prepare cubes Seasoning
- Get I added irish potatoes
Steps to make Traditional (Kienyeji)Chicken Stew:
- Cut chicken into parts and boil with cubes ginger garlic bay and leaves
- Set aside and blend pepper scotch bonnet onion and tomatoes fry in oil
- Add water your chicken and potatoes cover and alow to be tender enjoy with chappati
So that’s going to wrap this up with this special food traditional (kienyeji)chicken stew recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
