Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, deghi qorma (sehri menu). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Deghi Qorma (Sehri Menu) is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Deghi Qorma (Sehri Menu) is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have deghi qorma (sehri menu) using 16 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Deghi Qorma (Sehri Menu):
- Prepare 600g Chicken
- Get 1tbsp Ginger garlic paste
- Prepare 5 tbsp Yogurt.
- Get 3 medium Onions
- Prepare 3 Elaichi green
- Get 2 Elaichi big
- Prepare 4 Long
- Take 10 Kali Mirch
- Make ready 1.5 tsp Coriander powder heaped
- Take 2 tsp Red chili powder heaped
- Prepare 1tsp Salt
- Get Termeric powder 1/4 tsp
- Make ready 15-20 Almonds
- Get 10 Cashews
- Prepare 1tsp For powdered garam Masala
- Prepare Long Whole black pepper
Instructions to make Deghi Qorma (Sehri Menu):
- Method: - In a pot heat oil and fry thinly sliced onions. Put them aside crush with hands when crisp. - Soak in hot water; cashews and almonds. - Make a paste of all cashews and 10-12 almonds. - In quarter cup oil, add whole garam Masala, whole almonds, dry fruit paste, yogurt and all Masalas. Sauté them add chicken pieces and fry for a while, add hot water if need be. Add crushed onions and sprinkle quarter tsp of garam Masala powder, then put on sum for 20 mins. - Enjoy!! P.S kewra and zafran too
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